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You are here: Home / Permitting / Air Permits / PermitByRule / Subchapter J

Air PBRs of Subchapter J

Air permits by rule for equipment, facilities, or operations related to food preparation and processing.

Topics Under this Category

Air PBR 106.241: Slaughterhouses
Any facility where animals or poultry are slaughtered and prepared for human consumption are permitted by rule if they meet the conditions stated in 30 TAC Sections 106.4 and 106.241. No registration or fee is required. Record-keeping requirements are discussed.
Air PBR 106.242: Food Preparation
Equipment used in eating establishments for the purpose of preparing food for human consumption is permitted by rule under 30 TAC Section 106.242. No registration or record keeping is required.
Air PBR 106.243: Smokehouses
Smokehouses in which the maximum horizontal inside cross-sectional area does not exceed 100 are permitted by rule if they meet the conditions stated in 30 TAC Sections 106.4 and 106.243. No registration or fee is required. Record-keeping requirements are discussed.
Air PBR 106.244: Ovens, Barbecue Pits, and Cookers
Ovens, mixers, blenders, barbecue pits, and cookers if the products are edible and intended for human consumption are permitted by rule under 30 TAC Section 106.244. No registration or record keeping is required.
Air PBR 106.245: Ethyl Alcohol Facilities
Ethyl alcohol (ethanol) production facilities having a capacity of less than 200 gallons of ethanol are permitted by rule if they meet the conditions stated in 30 TAC Sections 106.4 and 106.245. No registration or fee is required. Record-keeping requirements are discussed.